Cooper`s in Chicago

7oz filet served over sauteed spinach with your choice of 2 sides.

Penne pasta with sauteed onions, mushrooms, red peppers and homemade chorizo in a creamy alfredo sauce

Olive oil, garlic, parmesan and mushrooms

Roasted red pepper and caramelized onion over marinara sauce

Olive oil, garlic, basil, mozzarella, fresh tomato and parmesan

Barbecue sauce, red onion and seared chicken

Artichoke, goat cheese, spinach and red sauce

House corned beef, Sophie's sauerkraut, 1000 island dressing and swiss cheese

Coleslaw, barbecue sauce and pulled pork

Sausage, ham and bacon over marinara sauce

Bacon, black olive and bleu cheese over red sauce

Homemade marinara sauce, mozarella and provolene

Marinara sauce, sausage red onion, red pepper, mozarella, provolene and 2 eggs sunny side up

Sour cream, butter, cheddar, bacon and scallion

Seared chicken breast with sliced apples, provolene, goat cheese, caramelized onions, oven dried tomatoes and spinach on sourdough bread.

Mushrooms, caramelized onions, arugula roasted red peppers, artichoke spread, goat cheese and provolene on sourdough bread.

Bacon, white cheddar, shaved red onion, lettuce and mayo on sourdough bread

Roasted poblano cream cheese, corn salsa, spinach and provolene on sourdough bread

Tomato, mayo and thinly sliced ham or rye bread

Provolone, mozarella, arugula, red onion and tomato on toasted sourdough bread

Shredded chicken, bacon, provolone and creamy pesto on sourdough bread

House corned beef Sohie's sauerkraut, 1000 island dressing and swiss on rye bread

House-made smoked pulled pork, barbeque and coleslaw piled on sourdough bread

Tomato, onion, lettuce, mayo and mustard on sourdough bread

Mozarella,‎ provolone, Italian sausage, salami and ham

Broccoli, spinach, peppers, onion, oven, dried tomato and cheese

Fresh apples breaded and deep fried. Served with caramel sauce and cinnamon ice cream

Seasonal dessert. Just ask your server!

Homemade ice cream between two chocolate chip cookies. Your choice of vanilla, cinnamon, chocolate or mint chocolate chip!

Warm chocolate brownie cake drizzled with a brandy glaze and topped with vanilla ice cream. Served with a mug of frosty cold milk.

Fried‎ dough pastry with whipped cream filling, powdered sugar and berry coulis

Blue raspberry vodka, citrus vodka, lemonade and cranberry juice

Apple vodka, butterscotch and apple pucker

Cherry vodka, vanilla vodka, cranberry juice grenadine and cream with a graham cracker rim

Vanilla vodka, creme de cacao, bailey's and cream

Pear vodka, melon liqueur, 7 up, sweet and sour mix

Vanilla vodka, butterscotch schnapps, ginger ale and cream

Amaretto, orange vodka, orange juice and cream

Raspberry vodka, Malibu and pineapple juice

Gin, ginger ale and rose's lime juice

Citrus vodka, iced tea and lemonade

Vanilla vodka, rose's lime juice, pineapple juice, cream and a graham cracker rim

Citrus‎ vodka, lemonade vodka, lemonade, 7up and sour mix with a sugared rim

Espresso, vanilla vodka and bailey's

Orange vodka, lemonade, pineapple juice orange juice and cream

Grape vodka, vanilla vodka, cranberry juice, simple syrup, 7up and cream

Apple‎ vodka, apple pucker, sour mix and lemonade

Orange vodka, triple sec, orange juice and grenadine

Whipped cream vodka and light lemonade

Vanilla vodka, creme de menthe, creme de cacao and cream

Allagash triple not included

Cooper seasoning mixed with black angus, chuck with your choice of cheddar, provolene or swiss. Topped with a blue cheese diced tomato and romaine salad. Served on an onion roll

Salami, ham, red onion, lettuce and oven dried tomato with red wine vinaigrette on a hoagie bun.

Layers‎ of ham, salami, turkey, provolone, oven dried tomato, white cheddar, lettuce, shaved red onion, pickle, mayo and dijon on a hoagie bun.

House smoked brisket cooked in our own barbeque sauce, sliced thin and piled high on fire roasted red onions. Served on an onion roll with fries.

Served with warm pita points.

Breaded and fried mozarella cheese with warm marinara and arugula salad.

Prince edward island mussels sauteed with white beans, fennel and jalapenos simmered in cave creek chili beer.

Three crab cakes pan seared and served with a mango, cilantro and red onion salsa.

Slaw cooked duck legs shredded and mixed with a white cheddar cheese sauce and penne pasta.

Sauteed onions, spinach and goat cheese wrapped in phyllo pastry

Jumbo calamari filets cut into strips, breaded and fried. Served with spicy club sauce.

Cooper's fries piled with cheese, barbeque brisket, scallions and sour cream

Mushroom caps stuffed with a bread crumb, shitake mushroom cream cheese filing

Romaine lettuce, tomato, mushroom, roasted red onion, red pepper, egg and buttermilk ranch dressing

Dried‎ Cranberry blue cheese, apples red onion and balsamic vinaigrette

Goat cheese, arugula and aged balsamic

Spinach, mushroom, corn, red onion, roasted red pepper and honey dijon dressing

Diced grape tomato, cucumber, red onion and bleu cheese in a red wine vinaigrette dressing. Pita side.

Made with our own secret recipe the onion soup is entirely vegetarian and served with crouton and melted swiss cheese

A cup of soup and any 1/2 panini. Served with fries.

Our pulled pork is brained for two days, rubbed for one day and smoked for a full eight hours. We make our barbecue sauce and slow from scratch. Enjoy!

Homemade barbecue sauce, coleslaw and pulled pork

House smoked brisket cooked in our own barbeque sauce. Sliced thin and piled high on fire roasted red onions. Served on an onion roll with fries.

Marinated, dry rubbed and seared chicken covered in a horseradish cayenne white Alabama sauce.

Chicken, bbq sauce and red onion

Smoked lovingly and slathered in homemade barbeque sauce. Served with your choice of two sides.

(Feeds 2) Includes two sides, a half rack of ribs, half pork panini and half brisket sandwich.

(Feeds 4) Includes four sides, BBQ half chicken, a full rack of ribs, a pork panini and a brisket sandwich.